Food have evolve the way man evolved with the exquisite dining experiences all these fancy restaurants could offer and not only that … we tend to salivate with those “promdi” or vernacular dishes served by our grandmothers. And i’m pretty sure you’re salivating just reading the title alone and could do nothing but to ask… where in Manila could I find this combo-nation of sour green mango with bagoong and chili soy sauce as second voices of a great drumbeat bands. These not only compliment the succulent taste of the best part of the deal… “Ginataang Suso” as its creamy coconut sauce will give you the flashback of your younger years where life was very simple and free of any stress that the millennials now have. Head on to Bali Gulp Bar and Restaurant, Mambugan , Sumulong Highway Antipolo City Rizal province and enjoy the quiet and cool ambiance once you plan to attend a mass this coming Lenten Season in Antipolo Cathedral.
Great tasting food need not be as expensive as it sounds when we pronounce it. – Paquito